Yesterday was one of those days where I seemed to just be half a beat out of step with everything I tried to do! Nothing that happened was terrible, or even remotely serious, just frustratingly annoying because I couldn't seem to get my act together at all.
It was one of those days where I had a lot of little projects planned. You know, just a series of hurdles that I had to jump over to get ready for something else, and I just...I don't know, managed to screw up one tiny thing or another on each project.
A lot of time was spent baking for our church's fall festival. Things started out, OK, but I managed to under cook the first thing I baked (thankfully fixed), I had to actually leave the house and buy special boxes for the second thing (which I wasn't anticipating, and putting the darn boxes together took longer than baking and assembling the cakes and I cut up my fingers on the edges of them AND which still managed not to contain them correctly.) Those cakes turned out lumpy and weird, and I tore the heck out of them when I was trimming them. I ran out of icing, but didn't want to go back out and buy more, so I thinly stretched what I had and it looked weird. I thought the third and fourth cakes I made were going to be perfect, and the cake parts were fine, but I was making buttercream icing for them that I was going to tint red. Apparently, tinting a whole mixer of icing red is a darn near impossible feat if you still want to be able to eat it. I never got it red, only pink, even after adding a ton of red coloring, and when I tasted it, I remembered that red food coloring is horribly bitter if you put too much in. More like bittercream icing, am I right? Ha! I don't like pink, so I thought I'd just add some blue and make lavender icing, but it just turned out a weird puce color. It was also overmixed and stiff, so I could barely pipe it on the cake. The last cake I made, I just figured that I'd forgo the icing and bake some beautiful silver sugar sprinkles on top of it. When I pulled it from the oven, it looked perfect. I sat it aside and covered it with foil. I guess I should have let it cool all the way off first, because when I went back to look at the cake, the silver (actually blue I found out) coloring in the sprinkles had melted into the cake and tuned it green in spots, and I swear it looked like moldy bread. There was no way I could take that to church, so it just stayed home. Oy.
I also made some chili for a chili cook off and things were fine at first. I added some harina masa to thicken it up, but it sucked up a lot of the flavor. So I grabbed what I thought was chili powder and poured it in. I stirred it in, and realized it smelled weird, but I didn't think anything of it. After a while I went back in and realized I needed more chili powder, and I grabbed the same container, only to realize it wasn't chili powder, it was cloves. Yick. Luckily I hadn't put in too much, but you could smell it. So, chili fail.
I also managed to have trouble communicating with everyone. With every email and phone call I made, I managed to offend, irritate, and say the absolute wrong thing to everyone. So, if you were one of the people I called or emailed, I'm sorry. I was just having a weird day.
None of the stuff I did was bad in and of itself, but by the end of the day, the cumulative effect just made me feel so dumb and inept, I figured anyone could be mean to me at that point, and I couldn't feel worse about myself. I was just glad when the day was over.
I did manage to get into bed without hurting myself, so in the end, the day wasn't a complete loss! Silver lining!