Showing posts with label Cooking. Show all posts
Showing posts with label Cooking. Show all posts

Tuesday, October 03, 2017

HAPPY CHEESE

I found a new YouTube channel that I love to watch.  I don't even know why I like it, but it's very soothing for some reason.

I have no idea how I came across these videos, but then, sometimes on YouTube you go to watch a scene from Ferris Beuller, fall down a rabbit hole of videos, and wind up watching a how-to video on home circumcision.  (Right?  That's happened to more than just me?)

Anyway, these videos are by an outfit called "James Townsend and Sons" and, according to their website they are "a manufacturer and retailer of quality reproduction 18th and early 19th Century clothing and personal accessories."  They are located in Pierceton, IN, and from what I understand, sell their merchandise to historical reenactors and the like.

The main guy, James, does 18th and early 19th century cooking, using actual recipes from those times, and usually he tries to do them using the tools and techniques that would have been used back then.  He sometimes stirs things with sticks.  I don't know why I like it so much, but it's very interesting.  He's gone to other historical places, kind of like Constitution Hall Village or Colonial Williamsburg type places, and he gets workers from there to show him how to make things from their particular area.  He also seems to have a thing for nutmeg. 

Also, the guy is so freaking EARNEST and excited about what he's doing that I can't help but enjoy watching him.  I don't know if any of you like watching people cook, much less historical cooking stuff, but this man is fun to watch just because he seems to be so in love with what he's doing.  He reminds me of Bob Ross a little, only less soft spoken. 

Why am I telling you about this?  I dunno.  I like it, so I'm telling you in case you might like it, too.  It's call sharing, CAROL!

In case you're bored one day, or develop a need to know how to make boiled puddings, you should go and watch a couple of videos. 

Enjoy!







Wednesday, June 20, 2012

NOW SHOWING

Today has been a blah day.  I woke up in the wee hours of the morning feeling like death due to,  I assume at least, mild food poisoning and/or Ebola.  Yes, I either ate something slightly off, or I've contracted a rare, deathly, hemorrhagic disease.  I can only guess that it feels the same to have either.  :)

Anyways, I've been mostly dragging around the house, and in between continuing to try to clean all of the detritus out of the cabinets and sprawling listlessly across many of our household surfaces, I've been on an epic YouTube journey.  I can't even remember where it started but I've become fascinated by a few of the Japanese feeds I've discovered and I thought I'd share them with you, because...why not. You may not be as interested in these things as I am, but I'll tell you about them anyways!

I actually first came across this guy a few months ago.  The user goes by the name RRcherrypie, and his channel has become very, very popular as of late.  If you want me to be honest, I'm completely fascinated by his videos, but I have no idea why.  That's not a joke, I really don't know what it is about his videos that is so interesting to me.  He basically takes different kinds of weirdly complicated Japanese candy or craft kits and makes them for the camera. He also seems to be an enthusiast for a type of vintage Japanese toy called Konapun, which is some kind of miniature kitchen sets and fake food.  He never talks, there is no background music, and the only sounds are the ones he makes opening the packages and mixing things up.   He's also completely meticulous with whatever he's doing. Whatever he makes, it's always beautifully presented.  It's oddly soothing.  I've watched several of his videos over and over.  This video is one of the first I saw, and the stuff he's making is an actual candy kit you can make and eat.




If that sort of thing interests you, there are a couple of other people who do very similar videos: MarimoMarshmallow and Bonobos25.

This next one is kind of similar to the guy above, but instead of just doing candy and toys, this person actually makes pastries, desserts and other stylized, but otherwise regular, foods.  I think this is more interesting to me because it shows the cultural differences between the ingredients and foods we normally see.  Mosogourmet shows how to make more traditional kinds of Japanese foods, which are still much cuter than what we have!  One of the things I really enjoy is when they show the tools they use to make some of these things.  They are so specific and unusual. 



This last one is more on par with what I would consider a regular cooking show, except that it's called "Cooking With Dog" (not what you think, by the way), and it's narrated by a poodle that has a French by way of Japanese accent.  At least, I think that's what it is.  It's definitely a Japanese guy doing the voice for the dog, but I think he's trying to do a French accent.  Someone watch one of these and tell me if I'm right!  Anyway, the recipes are all very traditional Japanese things and the woman who makes them is kind of adorable.



Don't get me wrong, I do watch other things other than Japanese cooking stuff, but these have been my favorites recently!  Hopefully you'll like one of these too.  :)